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Sunday, October 5, 2014
Home Deputy MANAGER Deputy F&B Manager

Deputy F&B Manager

Responsibilities:

Carries out service control in all outlets of F&BEnsures the high standard of services provided for guestsConveys image and atmosphere through his/her exemplary attitude, warm and friendly welcome, availability and frequent presence in the fieldManages and motivates the teams in order to improve sales and the quality of F&B servicesImproves the results by increasing sales and the productivity of F&B points of saleWorks with complaints of guests

Requirements:

Fluent English language (written and spoken)Experience in managerial position in F&BExperience of work in international chain hotel brandSkills in training and coachingUpselling skillsMicrosoft Word, Excel; 1C


Conditions:

Stable work in accordance with Russian Labour Code in international companyFree meals in hotel cafeteria, medical insurance, monthly bonus based on resultsOpportunities for professional and career growthLoyalty Program for employees «Bienvenue ACCOR», which offers discounts on accommodation in hotels and group services (car-rental service, restaurants, SPA- centers, etc.)Trainings??????, ??????????? ??????????, 2, ?. ???????????, ?. ??????? ????????????? ?? ????? ACCOR Hotels

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Posted by at Sunday, October 05, 2014
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